
About
Energetic, self-motivate and a confident professional with significant experience in Food and Hospitality Business.Proven skills in setting and achieving goals through the development and motivation of staff, Able to work independently and under pressure.
Excellent team management skills,Capabilities to analyze and suggest solution for optimum results.
Good communication and presentation skills andTask oriented attitude, efficient in meeting deadlines.
Achievement
§ Increased production to 30% by managing and improving process.
§ Increased export of frozen food items from 18 to 23 container’s per month.
§ Reduced waste by introducing lean production process of TIMWOOD.
§ Improved employees work performance by proper scheduling and motivation.
§ Reduced inventory cost through proper planning, managing production and defining reorder point.
Education
Bachelor of Arts
Habib Public School
2001 — 2003
