Atam Damani

Hello HR Me Atam I was complete graduation from Biotechnology department and also internship in PCSIR Laboratory during University on the summer vacation. Internship experience in Laboratory work on analysis of food through analytical techniques(HPLC and TLC). And also Biotechnology graduate with THREE years hands-on experience in microbiology and molecular biology techniques including DNA extraction, microbial culturing, and analytical methods (HPLC, TLC). Seeking a laboratory or quality control position to apply scientific skills in a professional environment.