5 out of 5 based on 2 reviews.
Overall rating: Overview
The Role Objectives: The Kitchen Chef leads, manages and organizes all aspects of food production to the highest professional standards . He / she is responsible for sanitation in the production area, stocking, storage, quality control and production cost . Main responsibilities: • Plan, organize and research new a…
About Jobs-in-bahrain
Find and apply for latest jobs in Bahrain